Description
Blended with Sri Lankan Goraka is used to flavor Ceylon curries, offering authentic Sri Lankan flavors.
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Goraka Paste
From රු 110.00
There were just a few steps to making Goraka Paste (Garcinia Cambogia) paste, For a few days, dry the garcinia fruit in the sun, Wash them thoroughly and cook them in salted water,
Allow them to dry for a few hours, grind them well and packing.
Additional information
| Weight | N/A |
|---|---|
| Weight | 100g, 200g, 250g, 500g, 1Kg |
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